The star of this buffet Bonanza is their Ayam Golek, meticulously grilled to perfection at their grilling machine, captivatingly showcased before your very eyes. Their dedicated Food and Beverage staff ensures that each piece of chicken is expertly grilled to achieve the pinnacle of flavor.

As the chicken undergoes the grilling process, the aromatic smoke wafting through the air enhances the sensory experience, promising a delightful encounter with the savory essence of perfectly grilled chicken. The careful attention to detail and the infusion of smoky goodness contribute to making this Ayam Golek a truly irresistible culinary masterpiece.

Folks, in our extensive exploration of various hotels in Johor Bahru, it's noteworthy that GBW Hotel stands out as a pioneer, being the first in JB to feature the Ayam Golek machine presented through live coverage. 

This marks a significant milestone for the hotel, highlighting improvements in how they presented their Food and Beverage offerings for the public to relish and indulge in. It's an intriguing step forward in enhancing the overall dining experience they serve to their diners.

Elevating this culinary experience is the live-action station featuring the preparation of Fried Rice which is skilfully executed by the dedicated staff on the spot. For enthusiasts of this delectable dish, the live cooking station promises a dining delight that you wouldn't want to miss. 

Immerse yourself in the tantalizing aroma and sizzling sounds as their skilled chef transforms simple ingredients into a flavorful and satisfying serving of freshly prepared Fried Rice, tailored to appease your taste buds.

In addition to the enticing Ayam Golek and the live-action station featuring Fried Rice, the buffet bonanza unfolds with an impressive showcase of diverse main courses. Each dish is crafted with meticulous attention to detail, ensuring a symphony of flavors that caters to a wide array of culinary preferences. 

Furthermore, the buffet lineup features the delightful inclusion of Mee Rebus, inviting every guest to indulge in this flavorful offering. The set is thoughtfully packed with a variety of condiments, enhancing the overall experience and providing a diverse range of Flavors for you to savor.

However, if you prefer a simpler option and just want to enjoy the natural goodness of plain fruits, you can indulge in their display of tropical fruits at the Fruit Island station. This allows you to savor the freshness and sweetness of a variety of fruits, providing a delightful and wholesome experience for those who appreciate the plain beauty of nature's bounty

After the kids indulged in their ice cream, I seized the opportunity to explore the DIY Ais Batu Campur (ABC) counter for a personalized treat. I carefully selected my preferred condiments, and the experience was truly satisfying as it allowed me to have control over the sweetness level. This customizable dessert adventure adds an extra layer of enjoyment to the buffet, ensuring that each guest can tailor their ABC creation to suit their unique taste and preferences.

Speaking of desserts, the buffet unfolds an array of delightful bite-sized cakes that beckon to your sweet tooth. These delectable treats, paired with local delights, present a harmonious symphony of flavors, providing a perfect crescendo to your dining experience. Each bite-sized cake is a testament to the chef's artistry, delivering a fusion of textures and tastes that cater to diverse dessert preferences.