Hi 'me amigos and amigas' kumuesta. Folks, Heats at Cove has just recently opened highlighting various mouth-watering South American Cuisines in a fun and exciting way on how our fellow Latinos prepare food.

The cafe serves various beverages as well as Latino cocktails and mocktails that are prepared at their bar area with their handsome bartender.

On the other hand, let's check out their culinary team who are currently busy preparing our orders today.

Let’s start with their empanada. This set comes in 3 pieces of puff pastry with Mexican salsa and spicy minced chicken.

These are Chipotle Prawn Tacos, spice grilled Chicken Tacos, and Mexican Lamb Tacos.

Meanwhile, their Mexican Lamb Taco is served with roasted Lamb, vegeslaw, cheese, aji verde sauce together with pomegranate.

This is their Vege Mash-Up. It comes in broccoli with garlic, parsley, ad julienned Red Chili.

Don’t forget to try their Pollo A Ala Brasa. It actually comes with Roasted Brine Chicken with spicy Aji Verde.

Check out this Maqueca, a dish that comes with Barramundi Shrimp, mussels, and squid in thick Tangy Tomato stew served with Mexican rice.

This is their barbecue braised short ribs that come in about 500 grams. It is slow-cooked braised short ribs with smoked Rocoto sauce, roasted garlic, and tomato confit.

As a finisher, you can also enjoy some of their amazing desserts for everyone to try.